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Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories560 kcal (28%)
Total Fat29 g (41%)
Carbs68.1 g (26%)
Sugars36.7 g (41%)
Protein8.4 g (17%)
Sodium162.5 mg (8%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on schwartz.co.uk
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