Nutrition balance score
Unbalanced
Glycemic Index
69
High
Nutrition per serving
Calories3696.5 kcal (185%)
Total Fat166.2 g (237%)
Carbs491.4 g (189%)
Sugars165.4 g (184%)
Protein63.8 g (128%)
Sodium4593.6 mg (230%)
Fiber13.3 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 400° and place cast iron skillet in oven while heating.
Step 2
Start with room temperature butter. Cream the butter and sugar together. Once mixed, add wet ingredients.
Step 3
Mix your dry ingredients together and slowly mix into wet ingredients.
Step 4
Once oven is hot, remove cast iron and add 1 tbsp of butter until melted. Add your batter. Return to oven and bake for 25-30 minutes.
Step 5
Top with 1 tbsp butter and honey (optional). Cut and serve.
Notes
17 liked
0 disliked
Moist
Delicious
Kid-friendly
Makes leftovers
Easy
