Gluten Free Artisan Bread Recipe

Name: Gluten Free Artisan Bread Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: World Cuisine
Ingredients: 1 gfJules™ Gluten Free Sandwich Bread Mix; 3 cups gfJules™ All-Purpose Gluten-Free Flour; 1/4 cup flax seed meal (or GF buckwheat; millet; sorghum or brown rice flour); 1/4 cup dry milk powder, dairy or non-dairy (e.g. Coconut Milk Powder) OR almond meal; 1/2 tsp. baking soda; 2 tsp. baking powder; 1 tsp. sea salt; 1 tsp. apple cider vinegar (NOT necessary when using my gfJules™ Sandwich Bread Mix); 2 Tbs. honey, agave nectar or coconut palm nectar; 1/4 cup extra virgin olive oil; 2 large eggs (OR 2 Tbs. flax seed meal steeped for 10 minutes in 6 Tbs. hot water); 2 1/4 tsp. (one packet) rapid rise or bread machine yeast, gluten-free (Red Star Quick Rise®) - comes with gfJules™ Sandwich Bread Mix; flaxseeds or sesame seeds; coarse sea salt; egg mixed with 1 Tbs. water to brush onto crust for darker color (optional); oil to brush on top