By spendwithpennies.com
Chicken Spaghetti Recipe
Instructions
Prep:20minCook:40min
Tender chicken and spaghetti baked in a creamy cheddar-Parmesan sauce with a little kick from tomatoes with chilies. Cozy, family-friendly, and perfectly bubbly.
Updated at: Thu, 22 Jan 2026 00:05:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
22
High
Nutrition per serving
Calories533.9 kcal (27%)
Total Fat28.3 g (40%)
Carbs39.8 g (15%)
Sugars5.7 g (6%)
Protein28.6 g (57%)
Sodium969.7 mg (48%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
8 ouncesspaghetti
2 cupscooked shredded chicken
1 x 14 ouncecanned diced tomatoes with chilies
such as Rotel, or petite diced tomatoes, lightly drained
¼ cupsalted butter
1yellow onion
medium, chopped
1clove garlic
minced
0.5green bell pepper
chopped
¼ cupall-purpose flour
1 teaspoonitalian seasoning
1 cupchicken broth
1 cuphalf and half
or light cream
½ cupshredded parmesan cheese
2 cupsshredded sharp cheddar cheese
divided
¼ teaspoonsalt
more to taste
¼ teaspoonblack pepper
more to taste
Instructions
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