Fettuccine Steak Pasta That Make You Forget Luxury Restaurants!

Name: Fettuccine Steak Pasta That Make You Forget Luxury Restaurants!
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Italian
Ingredients: 1 ribeye steak; 1 tablespoon olive oil; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon sea salt; 1 teaspoon ground black pepper; 3 garlic cloves; few thyme sprigs; 12 ounces fettuccine pasta; 1 1/4 cup Parmesan cheese; 3 tablespoons unsalted butter; 1 tablespoon minced garlic; 4-ounce cream cheese; pint heavy cream; 1 cup cherry tomatoes; 1 cup fresh spinach; 1/2 teaspoon creole seasoning; ½ tablespoon Italian seasoning; Ground black pepper to taste

Instructions

Prep:10minCook:35min

Have you ever thought of having your favorite pasta and steak in a single dish? Yes! Creamy steak fettuccine is the perfect duo in this debate. Steak pasta is a mystic union of creamy and cheesy fettuccine base topped with succulent ribeye steak. The pasta is prepared by swirling the al dente fettuccine in garlic, butter, tomatoes, and cheese sauce. The perfect steak is prepared by searing the seasoned ribeye steak, cutting it into thin strips, and placing it on top of cheesy fettuccine pasta.

Updated at: Mon, 01 Dec 2025 13:09:08 GMT