Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
32
High
Nutrition per serving
Calories445.4 kcal (22%)
Total Fat18.3 g (26%)
Carbs61.8 g (24%)
Sugars35.4 g (39%)
Protein15.6 g (31%)
Sodium1264.7 mg (63%)
Fiber8.8 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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