Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
3
Low
Nutrition per serving
Calories398.6 kcal (20%)
Total Fat22.8 g (33%)
Carbs11.4 g (4%)
Sugars4 g (4%)
Protein40.2 g (80%)
Sodium389.7 mg (19%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add everything to blender and process until smooth and creamy
Step 2
Add ice as desired
Notes
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