Easy Small Batch Ciabatta Rolls

Dust with flour before baking

they could be more bubbly inside, but theyre delicious anyways. Good recipe.

I made this using their sourdough starter recipe instead of the yeasted version. Excellent result…delicious👌

I doubled this recipe because it's a lot of work for only four rolls otherwise. Will definitely be making this again, I think in the future I might make a quadruple batch. So much work and go so quick!

Love this recipe!! Easy to make