굴무침 만드는 법

Name: 굴무침 만드는 법
Cuisine: Asian, Korean
Ingredients: 굴 15.7g; 무 6.6g; 양파 2.8g; 참기름 1g; 파 0.7g; 고춧가루 0.7g; 마늘 0.4g; 소금 0.4g

Updated at: Sat, 23 Nov 2024 11:51:32 GMT

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Calories14.8 kcal (1%)

Total Fat1.2 g (2%)

Carbs1 g (0%)

Sugars0.3 g (0%)

Protein0.3 g (1%)

Sodium158.9 mg (8%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

1 servings

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