Harissa Lamb

Name: Harissa Lamb
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: Middle Eastern
Ingredients: 1 kg Lamb Shoulder (bone-in); 2 tbsp Olive Oil; 3 cloves Garlic (minced); 2 tbsp Harissa Paste; 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1 tsp Paprika Powder; 1 tsp Salt (adjust to taste); 1 tsp Black Pepper (adjust to taste); 1/2 tsp Cinnamon; Fresh Coriander (for garnish)

Instructions

Prep:10minCook:1h

This fiery and aromatic dish combines succulent lamb with a bold North African spice blend, resulting in a mouthwatering culinary experience that will transport your taste buds to exotic locales.

Updated at: Fri, 07 Aug 2026 01:40:53 GMT