Harissa Lamb

Name: Harissa Lamb
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: Middle Eastern
Ingredients: 1 kg Lamb Shoulder (bone-in); 2 tbsp Olive Oil; 3 cloves Garlic (minced); 2 tbsp Harissa Paste; 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1 tsp Smoked Paprika; 1 tsp Salt; 1 tsp Black Pepper; 1/2 tsp Cinnamon; Coriander (for garnish)

Instructions

Prep:10minCook:1h

Harissa lamb is a flavorful and aromatic dish made with tender lamb marinated in spicy harissa paste, then grilled or roasted to perfection. This North African-inspired dish is known for its bold flavors and versatility.

Updated at: Sat, 23 Nov 2024 03:07:00 GMT