Bruschetta Recipe

Name: Bruschetta Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American, Italian
Ingredients: 1 baguette (cut into ¼-inch-thick slices); Extra-virgin olive oil (for drizzling); 2 pounds ripe tomatoes (diced); ½ cup fresh basil leaves (chiffonade cut); 2 garlic cloves (grated); 1 teaspoon balsamic vinegar; ½ teaspoon sea salt; Freshly ground black pepper; Flaky sea salt (for sprinkling)

Instructions

Prep:15minCook:15min

This bruschetta recipe is an easy, delicious summer appetizer! I make it on repeat during tomato season—I love how the sweet, juicy tomatoes play off the crisp bread. My biggest tip for this recipe is to use high-quality ingredients. Because it's so simple, you'll really taste each one.

Updated at: Fri, 04 Jul 2025 22:20:11 GMT