Air Fryer Chicken Katsu with Homemade Katsu Sauce

Name: Air Fryer Chicken Katsu with Homemade Katsu Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Japanese
Ingredients: ½ cup ketchup; 2 tablespoons soy sauce; 1 tablespoon brown sugar; 1 tablespoon sherry; 2 teaspoons Worcestershire sauce; 1 teaspoon minced garlic; 1 pound boneless skinless chicken breast, sliced in half horizontally; 1 pinch salt and ground black pepper to taste; 2 large eggs, beaten; 1 ½ cups panko bread crumbs; 1 serving cooking spray

Instructions

Prep:20minCook:20min

Air-fried chicken katsu that is crispy on the outside, tender and juicy on the inside. The sauce is a little bit sweet, a little bit tangy, and complements the chicken perfectly. Serve over rice if desired.

Updated at: Mon, 25 Jul 2022 13:13:29 GMT