Ham and Potato Soup

Name: Ham and Potato Soup
Prep time: 10 min
Cook time: 1 h 30 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 2 tablespoons extra virgin olive oil; 1 1/2 cups chopped onion; 3/4 cup chopped parsnips or carrots; 3/4 cup chopped celery; 1 minced garlic clove; 1 meaty ham bone from a ham, or a meaty ham shank; 6 cups low sodium chicken stock; 2 bay leaves; 2 sprigs thyme; 2 pounds Russet potatoes, peeled, and cut into 3/4-inch cubes; 1 1/2 cups cubed ham (if using a ham bone), 3/4-inch dice; 1/2 teaspoon ground pepper; 1/4 cup whipping cream; Salt to taste

Instructions

Prep:10minCook:1h 30min

This satisfying soup is made with a ham shank or leftover ham bone and russet potatoes. It's the first soup you should think of when soup season rolls around.

Updated at: Sat, 23 Nov 2024 23:04:26 GMT