Lemon Dijon Chicken Skillet

Name: Lemon Dijon Chicken Skillet
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 3 tablespoons olive oil; 1 1/2 to 1 3/4 pounds boneless skinless chicken breasts, pounded to an even thickness (4 average to good-sized breasts); 1 to 2 teaspoons 21 Salute Seasoning (or poultry seasoning); 1 teaspoon kosher salt, or to taste; 1 teaspoon freshly ground black pepper, or to taste; 1/2 cup white wine* or chicken broth, or as necessary; 1/4 to 1/3 cup Dijon mustard (use more if you want extra sauce); 3 tablespoons unsalted butter; 3 to 4 tablespoons lemon juice; 1 to 2 tablespoons honey, optional and to taste; lemon slices, optional for garnishing; 2 teaspoons fresh parsley, optional for garnishing

Instructions

Prep:5minCook:15min

Tender, juicy chicken with a scrumptious sauce made with lemon butter, Dijon mustard, and a splash of wine for extra flavor!! This EASY stovetop chicken recipe is ready in 15 minutes and will become a family dinner FAVORITE!!

Updated at: Tue, 05 Mar 2024 01:00:20 GMT