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By Food52
Roast Duck Lettuce Wrap
These duck lettuce wraps are simple, just marinade, stick in the oven and shred! This recipe is delightful with a hoisin sauce to dip the duck in.
Updated at: Sun, 17 Nov 2024 05:34:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
8
Low
Nutrition per serving
Calories806.5 kcal (40%)
Total Fat65 g (93%)
Carbs14.3 g (6%)
Sugars11.1 g (12%)
Protein37.8 g (76%)
Sodium1200.3 mg (60%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4duck legs
skin-on, bone-in
3cloves garlic
minced
1 tablespoonginger
freshly grated
1 tablespoonshaoxing wine
2 tablespoonshoisin sauce
plus more for serving
2 tablespoonshoney
1 tablespoondark soy sauce
3 tablespoonslight soy sauce
sea salt
to taste
1 teaspoonfive spice powder
fresh scallion
Thinly sliced, for garnish
Green leaf lettuce
washed and separated, for serving
Instructions
View on Food52
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