By parsleyandparm.com
Dairy-Free Green Goddess Dressing
Instructions
Prep:10min
Make this rich, creamy, herby dressing with the traditional anchovy or swap it out for one of our umami-licious substitutes!
Updated at: Thu, 11 Dec 2025 09:18:26 GMT
Nutrition balance score
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Ingredients
3 servings
1 tablespoonlemon juice
or verjus
1 tablespoonred wine vinegar
1 tablespoonextra virgin olive oil
1 teaspoondijon mustard
2 tablespoonschives
or green onion tops, roughly chopped
1 clovegarlic
peeled and trimmed, or 1/4 teaspoon granulated garlic
1 teaspoonanchovy paste
see notes for substitutions
½ cupfresh herbs
parsley and tarragon are traditional
¼ cuptahini
¼ teaspoonkosher salt
plus more to taste
Instructions
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