Chili-Rubbed Salmon with Summer Corn Salad

Name: Chili-Rubbed Salmon with Summer Corn Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 lb wild-caught salmon fillet; 1 Tbsp olive oil; 1 Tbsp fresh lime juice; 1 Tbsp chili powder; 1 tsp cumin; 1/4 tsp smoked paprika; 1/2 tsp garlic powder; 1/4 tsp onion powder; 1 tsp salt; 1/2 tsp pepper; 4 ears corn + 1 Tbsp olive oil (salt and pepper (to taste)); 3 cups arugula (packed); 1 avocado (pitted and sliced); 1 pint cherry tomatoes (halved); 3 green onions (chopped); 1/4 cup fresh cilantro (chopped); 2 Tbsp olive oil; 1/4 cup fresh lime juice; 1 clove garlic (minced); 1 Tbsp honey; 1/4 tsp ground coriander; Salt and pepper (to taste); 2 Tbsp fresh cilantro (chopped)

Instructions

Prep:10minCook:15min

Chili-rubbed salmon with grilled corn, fresh tomatoes and sliced avocado all tossed together with a cilantro-lime dressing makes the perfect summer salad!

Updated at: Sun, 19 Jan 2025 07:38:28 GMT