One Pan Sazon Skillet Chicken

Name: One Pan Sazon Skillet Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 teaspoon cumin; 1 teaspoon ground coriander; 1 teaspoon ground turmeric; 1/2 teaspoon garlic powder; 1/2 teaspoon oregano; Optional: ¼ teaspoon cayenne (only if you like a little heat); ½ teaspoon salt; Freshly ground black pepper; 1 ½ tablespoons olive oil or avocado oil, divided; 1 pound boneless skinless chicken breast, chopped into ½ inch cubes; 3 garlic cloves, minced; ½ medium yellow onion, diced; 1 red bell pepper, chopped; 1 medium zucchini, sliced and quartered; ¾ cup corn off the cob, from 1 large ear or corn (or use frozen or canned corn); 1 (15 ounce) can black beans, rinsed and drained; Additional salt and pepper, to taste; Optional, but recommended: 3/4 cup shredded cheddar cheese; Green onion; Cilantro; Greek Yogurt; Hot Sauce; Cooked Rice

Instructions

Prep:10minCook:20min

Flavorful one pan sazon skillet chicken made in just 30 minutes for a delicious, veggie and protein-packed dinner the whole family will love! This easy sazon skillet chicken is made with homemade sazon seasoning and beautiful summer veggies. Enjoy as-is or serve with rice, quinoa and your fav toppings.

Updated at: Fri, 27 Sep 2024 01:20:36 GMT