Soba Noodle Salad

Name: Soba Noodle Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 medium red bell pepper (thinly sliced); 2/3 cup red cabbage (roughly chopped); 2 small crowns (or 1 medium-large crown of broccoli, broken into small florets); 1 8 oz. package of soba noodles; 1 16 oz. package of frozen shelled edamame; sesame seeds or Gomasio (to taste); 2 cloves garlic; 1 teaspoon grated fresh ginger; juice of 2 limes; 3 Tablespoons unseasoned rice vinegar; 1 1/2 Tablespoons maple syrup; 1 Tablespoon white miso; 1 Tablespoon peanut butter; 1 Tablespoon sesame oil; 1/2-1 Tablespoon sambal oelek (or other crushed chili paste); 2 teaspoons bragg's liquid aminos (or low sodium soy sauce); 1/4 cup water (to thin)