One-Bowl Sweet Potato Cornbread

Name: One-Bowl Sweet Potato Cornbread
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup cooked, mashed sweet potato* (see cooking suggestions below); 1 cup milk of choice; 3 Tablespoons avocado oil (or melted butter); ⅓ cup light brown sugar; 2 large eggs; 1 cup yellow cornmeal; ¾ cup white whole wheat flour (or 1 cup all-purpose or gluten-free flour blend); 1 Tablespoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt

Instructions

Prep:10minCook:25min

This sweet potato cornbread is tender, perfectly moist, lighten sweetened, and a delicious addition to any dinner spread and pairs perfectly with a bowl of veggie-loaded chili. Mixed up in one bowl and done baking in 25 minutes, this recipe is sure to be your new favorite cornbread.

Updated at: Tue, 19 Nov 2024 21:06:55 GMT