Honey Whole Wheat Cornbread

Name: Honey Whole Wheat Cornbread
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup yellow cornmeal (-white cornmeal is not recommended); 1 cup whole wheat flour; 1 teaspoon baking soda; 1 teaspoon baking powder (-leave out for a denser cornbread); ½ teaspoon salt; ½ cup Greek yogurt; ½ cup water; ⅓ cup no sugar added applesauce; ¼ cup honey; 2 eggs (-room temperature); ¼ cup avocado oil (-melted butter or canola oil are acceptable substitutes)

Instructions

Prep:8minCook:22min

This is a "choose your own adventure" type of recipe, with options for a grainy, crumbly cornbread or a lighter, cakier version, and three different ways to bake it.

Updated at: Thu, 21 Nov 2024 11:52:24 GMT