Crock Pot Hamburger Soup

Name: Crock Pot Hamburger Soup
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Cuisine: American
Ingredients: 2 tablespoons extra-virgin olive oil; 2 pounds lean ground turkey (or lean ground beef); 1 small yellow onion (diced); 3 stalks celery (diced); 3 tablespoons tomato paste; 3 cloves garlic (minced); 1 teaspoon kosher salt (plus additional to taste); 1/2 teaspoon ground black pepper (plus additional to taste); 1 teaspoon dried oregano; 1/4 teaspoon cayenne pepper (plus additional to taste); 1 (10-ounce) can diced tomatoes with green chiles in their juices; 4 carrots (scrubbed and diced); 1 medium sweet potato (scrubbed and 1/2-inch diced (or swap 1 medium Yukon gold potato)); 1 red bell pepper (seeded and diced); 1 green bell pepper (seeded and diced); 1 tablespoon Worcestershire sauce; 3–4 cups low-sodium beef broth; 1 1/2 cups peas (fresh or frozen (or frozen mixed vegetables of choice)); 1 cup shredded sharp cheddar, colby jack, or pepper jack cheese; Chopped green onions or parsley (optional)

Instructions

Prep:20minCook:4h

Healthy Crock Pot Hamburger Soup with Vegetables. Simple and hearty, this easy recipe is a family favorite! Make it with potatoes, cabbage or even macaroni!

Updated at: Thu, 21 Nov 2024 18:22:28 GMT