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By bon appétit
Whole Roasted Cauliflower With Whipped Goat Cheese
Precooking the cauliflower in seasoned poaching liquid infuses it with flavor; roasting makes it crisp.
Updated at: Thu, 18 Dec 2025 05:47:16 GMT
Nutrition balance score
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Ingredients
6 servings
2 ½ cupsdry white wine
⅓ cupolive oil
¼ cupkosher salt
3 tablespoonsfresh lemon juice
2 tablespoonsunsalted butter
1 tablespooncrushed red pepper flakes
1 tablespoonsugar
1bay leaf
1 headcauliflower
leaves removed
4 ouncesfresh goat cheese
3 ouncescream cheese
3 ouncesfeta
⅓ cupheavy cream
2 tablespoonsolive oil
plus more for serving
Coarse sea salt
for serving
Instructions
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