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Spaghetti Carbonara
1/3
Spaghetti Carbonara
2/3
Spaghetti Carbonara
3/3
85%
2
Allrecipes
By Allrecipes

Spaghetti Carbonara

Instructions
Prep:20minCook:20min
This spaghetti carbonara recipe is a classic pasta dish that cooks in 20 minutes with spaghetti and crispy bacon in a creamy Parmesan and egg sauce.
Updated at: Thu, 29 May 2025 12:28:31 GMT

Nutrition balance score

Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
25
High

Nutrition per serving

Calories431.6 kcal (22%)
Total Fat18.5 g (26%)
Carbs44.3 g (17%)
Sugars2.1 g (2%)
Protein19.1 g (38%)
Sodium589.8 mg (29%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 pound spaghetti
1 poundspaghetti
2 tablespoons olive oil, divided, or as needed
2 tablespoonsolive oil
divided, or as needed
8 slices bacon, diced
8slices bacon
diced
1 onion, chopped
1onion
chopped
1 clove garlic, minced
1clove garlic
minced
0.25 cup dry white wine
¼ cupdry white wine
4 large eggs, beaten
4eggs
large, beaten
0.5 cup grated Parmesan cheese
½ cupgrated parmesan cheese
salt and black pepper to taste
salt
to taste
salt and black pepper to taste
black pepper
to taste
2 tablespoons chopped fresh parsley
2 tablespoonsparsley
chopped, fresh
2 tablespoons grated Parmesan cheese
2 tablespoonsgrated parmesan cheese

Instructions

View on Allrecipes
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