Cinnamon Raisin Sourdough Bread

Name: Cinnamon Raisin Sourdough Bread
Prep time: 1 h
Cook time: 45 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 75 grams bubbly active sourdough starter; 350 grams filtered water; 480 grams bread flour; 35 grams whole wheat flour; 10 grams fine sea salt; 120 grams raisins; 50 grams brown sugar; 5 grams cinnamon

Instructions

Prep:1hCook:45min

Adding cinnamon and raisins to sourdough bread takes your everyday loaf up a notch. Cinnamon Raisin Sourdough Bread makes the best toast, especially when you add a pat of butter or a slathering of jam!

Updated at: Wed, 16 Sep 2026 03:36:51 GMT