
By themom100.com
Braised Cauliflower
Instructions
Prep:10minCook:15min
Sautéing then braising cauliflower results in a tender but also caramelized simple side dish.
Updated at: Thu, 03 Apr 2025 16:54:19 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
1
Low
Nutrition per serving
Calories65.1 kcal (3%)
Total Fat5 g (7%)
Carbs2.9 g (1%)
Sugars0.9 g (1%)
Protein1.2 g (2%)
Sodium225.1 mg (11%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 headcauliflower
large

2 tablespoonsolive oil

1 teaspoongarlic
finely minced

2 tablespoonscapers
drained

Coarse salt
or kosher

pepper
freshly ground, to taste

4anchovies
rinsed and minced

¼ cupdry white wine

1 cupless-sodium vegetable broth
or chicken

1 cupflat-leaf parsley
or 1 cup baby arugula leaves, roughly chopped, optional
Instructions
View on themom100.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!