By jocooks.com
One Pot Couscous with Shrimp and Peas
Instructions
Prep:10minCook:20min
One Pot Couscous with Shrimp and Peas - A simple dish made in 30 minutes from start to finish, featuring everyday ingredients but full of incredible flavor.
Updated at: Thu, 30 Oct 2025 12:32:58 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
26
High
Nutrition per serving
Calories392.8 kcal (20%)
Total Fat11.6 g (17%)
Carbs53.3 g (21%)
Sugars9.4 g (10%)
Protein20 g (40%)
Sodium455.9 mg (23%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundshrimp
large, peeled and deveined and tails on
1 tablespoonolive oil
1onion
small, chopped
3cloves garlic
minced
1bell pepper
chopped
¼ cupraisins
1 cupcouscous
uncooked
2 cupschicken broth
low sodium
½ cuppeas frozen
1 teaspooncumin
1 teaspoonsmoked paprika
salt
to taste
pepper
¼ cuppistachios
chopped
parsley
for ganish
Instructions
View on jocooks.com
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