Korean BBQ Chicken Lettuce Wraps

Name: Korean BBQ Chicken Lettuce Wraps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Asian
Ingredients: 2 tablespoons gochujang (Korean chili paste); 2 tablespoons honey; 2 tablespoons soy sauce; 1 tablespoon toasted sesame oil; 2 cloves garlic (minced); 1- inch piece of ginger (peeled and minced (about 1 tablespoon)); 12 large Bibb lettuce leaves; 1 large carrot (julienned); salt (to taste); 1 teaspoon seasoned rice wine vinegar; ¼ teaspoon toasted sesame oil; 1 tablespoon vegetable oil; 1 cup sliced English cucumber (sliced into quarter moons); 2 scallions (sliced on the bias); 1 hot red chili pepper (thinly sliced); fresh mint and/or cilantro leaves; toasted sesame seeds; 2 teaspoons canola oil; 1 pound ground chicken

Instructions

Prep:15minCook:10min

These colorful and delicious Korean BBQ Chicken Lettuce Wraps will take you by surprise when you discover how easy they are to make! You'll find that the most challenging part of the recipe is finding the gochujang in your grocery store (either in the aisle with other ethnic ingredients like curry paste or in the spice aisle).

Updated at: Thu, 06 Nov 2025 05:29:34 GMT