Bacon Pasta with tomato pasta sauce

Made with gluten free fusilli and sprinkled with yeast flakes. No salt needed for seasoning.

We liked this but the flavour was a little bland, next time I’d probably add a few more spices and maybe a dash of chilli. Super easy and toddler friendly.

Really tasty and easy to make, the parsley really brought it together :)

Really tasty and easy! I doubled ingredients for 4. I added a little sugar and some red pepper flakes. I also drained the grease from the bacon. Next time, I will add fresh oregano, basil or thyme. I made it with bucatini pasta because I was out of spaghetti and it worked great!