Sheet-Pan Salmon and Broccoli With Sesame and Ginger
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By cooking.nytimes.com
Sheet-Pan Salmon and Broccoli With Sesame and Ginger
Instructions
Cook:20min
Updated at: Thu, 21 Nov 2024 17:04:54 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
5
Low
Nutrition per serving
Calories541.2 kcal (27%)
Total Fat35.5 g (51%)
Carbs10.5 g (4%)
Sugars5.8 g (6%)
Protein45.1 g (90%)
Sodium742.4 mg (37%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 tablespoonstoasted sesame oil
2 tablespoonssoy sauce
or tamari
1 tablespoonrice vinegar
1 tablespoonhoney
1 piecefresh ginger
2-inch, peeled and finely grated
1garlic clove
finely grated
1 poundbroccoli
trimmed and cut into florets, thick stems discarded
2scallions
trimmed and cut diagonally into 1 1/2-inch segments, plus thinly sliced scallions for garnish
1 tablespoonolive oil
plus more for brushing the salmon
kosher salt
black pepper
4 x 6 ouncesalmon fillets
skin-on
0.5lime
for serving
sesame seeds
for serving
Instructions
View on cooking.nytimes.com
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