Sheet-Pan Salmon and Broccoli With Sesame and Ginger
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By cooking.nytimes.com
Sheet-Pan Salmon and Broccoli With Sesame and Ginger
Instructions
Cook:20min
Updated at: Wed, 30 Jul 2025 16:35:23 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
5
Low
Nutrition per serving
Calories788.5 kcal (39%)
Total Fat36.9 g (53%)
Carbs10.5 g (4%)
Sugars5.8 g (6%)
Protein106.1 g (212%)
Sodium749.2 mg (37%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4 tablespoonstoasted sesame oil

2 tablespoonssoy sauce
or tamari

1 tablespoonrice vinegar

1 tablespoonhoney

1 piecefresh ginger
2 inch, peeled and finely grated

1garlic clove
finely grated

1 poundbroccoli
trimmed and cut into florets, thick stems discarded

2scallions
trimmed and cut diagonally into 1 1/2-inch segments, plus thinly sliced scallions for garnish

1 tablespoonolive oil
plus more for brushing the salmon

kosher salt

black pepper

4 x 6 ouncesalmon fillets
skin-on

0.5lime
for serving

sesame seeds
for serving
Instructions
View on cooking.nytimes.com
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Notes
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