AIP Hamburger Buns or Biscuits
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By bethblends.com
AIP Hamburger Buns or Biscuits
Instructions
Prep:30minCook:15min
These fluffy AIP Burger Buns (or Biscuits!) are just what your grain free diet has been missing.
Updated at: Mon, 07 Feb 2022 11:10:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
78
High
Glycemic Load
110
High
Nutrition per serving
Calories760.9 kcal (38%)
Total Fat33.8 g (48%)
Carbs140.4 g (54%)
Sugars1.7 g (2%)
Protein9.2 g (18%)
Sodium398.4 mg (20%)
Fiber10.2 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 packetdry active rapid rise yeast

1 teaspoonmaple syrup
do not use honey

¾ cupcoconut milk
divided

1 packagegrain free flour blend

1 teaspoonsalt

½ cupyams
garnet, cooked then mashed sweet potato or pumpkin are good substitutes

¼ cupcoconut oil
or ghee, if tolerated

2 tablespoonsgelatin
plus 1/4 cup boiling water, or 1 egg, if tolerated
Instructions
View on bethblends.com
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