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Giallo Zafferano
By Giallo Zafferano

Granita di mandorle

Instructions
Prep:10min
Avete mai provato la Granita di mandorle ? E’ la celebre granita alla mandorla densa e cremosa , da mangiare alla mattina (o a merenda) con la brioscia cu’ tuppu (la brioche col tuppo...
Updated at: Sat, 20 Aug 2022 10:09:50 GMT

Nutrition balance score

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Ingredients

4 servings

300gPanetto di pasta di mandorle
600 ml Acqua
600mlAcqua
1 pizzico Sale
1 pizzicosale

Instructions

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