Easy Homemade Ramen Bowls

Name: Easy Homemade Ramen Bowls
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Japanese
Ingredients: 1 TBSP sesame oil; 2 cloves garlic, minced; 2 tsp freshly grated ginger; 1/2 cup shredded carrots; 1/2 cup shiitake mushrooms, sliced (optional); 4 cups Chicken or vegetable broth; 1 TBSP rice vinegar; 3 TBSP low-sodium soy sauce (more to taste); 1 TBSP Sriracha sauce (more or less, depending on your heat tolerance); 2 3 oz portions of Ramen (discard the flavor packets); Sliced scallions; Sesame seeds; Shredded carrots; Soft-boiled egg

Instructions

Prep:5minCook:20min

Satisfy your craving for Ramen soup with this homemade ramen bowl recipe. In less than 30 minutes you can be slurping up this restaurant-worthy Ramen in the comfort of your own home with little effort. This is the noodle soup everyone deserves!

Updated at: Thu, 18 Dec 2025 02:37:36 GMT