Creamy White Chicken and Spinach Lasagna

I added mushrooms and substituted cottage cheese.

Amazing! A bit time consuming, but totally worth it. Next time, I will 1 1/2 the sauce recipe since we like our lasagna a bit saucier.

VERY yummy! Whole family loved it. I used frozen spinach, chopped small, and subbed in onion powder the equivalent of what it called for in diced onion. Very good!! Long cook time and set up time though, so factor that in to get dinner done on time. Keep an eye on it near the end, the bottom got a little over done, following the full time recommended with the foil off.

Delish! I might try adding more veggies next time.