Basque Cheesecake Topped with Boba

Name: Basque Cheesecake Topped with Boba
Prep time: 40 min
Cook time: 28 min
Total time: 1 h 8 min
Cuisine: Spanish
Ingredients: 350 g cream cheese; 70 g sugar; 3 whole eggs; 1 egg yolk; 175 g heavy cream; 10 g cornstarch ((or cake flour)); 4 g vanilla extract ((optional)); 3 g unsalted butter ((for greasing the cake pan)); ¼ cup dried boba pearls; ⅓ cup brown sugar; ⅓ cup water; ½ cup heavy cream ((about 120g)); ¾ tbsp sugar ((about 10g)); ½ tsp vanilla extract ((about 2g, optional))

Instructions

Prep:40minCook:28min

This Boba Basque Cheesecake is caramelized and cakey on the outside with a dreamy boba cream sauce flowing through the middle. This could be the easiest cake I have ever made. All you need to do to make this yummy and beautiful cake is mixing, mixing, and mixing~

Updated at: Thu, 21 Nov 2024 12:25:27 GMT