By sudachirecipes.com
Miso Nikomi Udon (味噌煮込みうどん)
Instructions
Prep:5minCook:15min
How to make rich and warming "Miso Nikomi Udon" (味噌煮込みうどん). Thick udon noodles in a rich red miso broth with various toppings.
Updated at: Tue, 21 May 2024 18:39:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories793.6 kcal (40%)
Total Fat47.3 g (68%)
Carbs64.3 g (25%)
Sugars8.8 g (10%)
Protein25.5 g (51%)
Sodium1354.7 mg (68%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
150gpork belly
thinly sliced, or chicken bitesize pieces
500mldashi stock
2 tspsugar
2 tspmirin
1 Tbspred miso paste
2 Tbspred miso paste
finishing touch
2 portionsudon noodles
50ggreen onion
sliced
50gfresh shiitake mushroom
sliced
2egg
medium
2 piecestofu
fried, pouch, aburaage, optional
6fish cake
Japanese, kamaboko, kamaboko, sliced, optional
Instructions
View on sudachirecipes.com
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