Bisquick Beer Batter Recipe

Name: Bisquick Beer Batter Recipe
Prep time: 17 min
Cook time: 15 min
Total time: 32 min
Cuisine: British
Ingredients: 1/2 pound of ocean-caught fish fillets (a treasure from the deep blue sea); 1/2 of a farm-fresh egg (whisked to add a touch of richness); 1/4 cup of golden cornmeal (finely ground for a delightful crunch); 1/4 teaspoon of sun-dried salt (hand-harvested for culinary excellence); Bisquick mix (a half portion for the perfect golden coating); 1/4 cup of beer (chosen for its complex flavor profile); Tartar sauce (half the amount for a zesty accompaniment); 1/4 teaspoon of freshly ground pepper (a hint of warmth to enhance the flavors)

Instructions

Prep:17minCook:15min

The Bisquick beer batter recipe is a well-known, sought-after English delicacy that has become a global hit due to its immense popularity. This variation of the beloved Fish and Chips dish is a tantalizing delight for all culinary connoisseurs. The secret to this scrumptious crunchy treat lies in its ingredients - Bisquick mix, beer, egg, salt & pepper and cornmeal. The mixture creates a light coating that is truly pleasing for all palates! Get ready to savor the crunchy flavor greatness with just one bite!

Updated at: Tue, 15 Oct 2024 01:22:25 GMT