Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories192.2 kcal (10%)
Total Fat7.3 g (10%)
Carbs24.6 g (9%)
Sugars23.4 g (26%)
Protein7.5 g (15%)
Sodium86.9 mg (4%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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