Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories193.3 kcal (10%)
Total Fat7.3 g (10%)
Carbs24.3 g (9%)
Sugars23.8 g (26%)
Protein7.8 g (16%)
Sodium87.8 mg (4%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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