
By indianhealthyrecipes.com
Muslim biryani
Instructions
Prep:15minCook:40min
South Indian wedding style muslim biryani recipe, can be used to make mutton or chicken biryani. Serve it with salan, brinjal curry or just raita.
Updated at: Thu, 27 Mar 2025 23:14:49 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
42
High
Nutrition per serving
Calories673.4 kcal (34%)
Total Fat25.3 g (36%)
Carbs86.2 g (33%)
Sugars4.1 g (5%)
Protein27.3 g (55%)
Sodium293 mg (15%)
Fiber7.7 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1nutmeg
Very small piece/ jaiphal

4green cardamoms

¼ tspPepper corn

5cloves
laung

1cinnamon stick
Small

½ tspfennel seeds

½ tspstone flower
kalapasi, dagad phool

12mint leaves

12 stemscoriander leaves
small daniya patta

1.5 inchesginger
adrak

3 podsgarlic
large, or 6 to 8 small/ lehsun

2green chilies

1onion
large, chopped

1bay leaf

1black cardamom
small / badi elaichi

4green cardamoms

4cloves
laung

1Cinnamon stick
dalchini

1Star anise
chakra phool

2 strandsmace
javitri

¼ tspshahi jeera

0.5kgchicken
or tender mutton

2 cupsbasmathi rice
aged

3 ¼ cupswater

3 Tbspoil

salt
as needed

¼ tspturmeric

¼ tspred chili powder

1tomato
medium

½ cupcurd
yogurt

1 tsprose water
or kewra
Instructions
View on indianhealthyrecipes.com
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