By reluctantentertainer.com
Summer Italian Spaghetti Salad Recipe
Instructions
Prep:15minCook:15min
Updated at: Fri, 19 Jul 2024 20:08:41 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
25
High
Nutrition per serving
Calories741.5 kcal (37%)
Total Fat54.3 g (78%)
Carbs46.8 g (18%)
Sugars2.9 g (3%)
Protein17.2 g (34%)
Sodium763.2 mg (38%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1 x 16 ozthin spaghetti
pkg, halved
1 cupcherry tomatoes
halved
1 cupcucumber
diced
1 cupSalami slices
or pepperoni, or both, cut into small pieces
1green pepper
medium, diced
0.5red onion
small, diced
½ cupblack olives
drained, thinly sliced
1 cupgrated parmesan cheese
1 teaspoonpaprika
salt
to taste
pepper
to taste
1 ½ cupsextra virgin olive oil
3 Tbspred wine vinegar
1 Tbspdried oregano
1 ½ teaspoondried basil
1 TBSPlemon
fresh squeezed, plus more to taste
2garlic cloves
minced
3 Tbspparmesan cheese
salt
to taste
pepper
Instructions
View on reluctantentertainer.com
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Notes
2 liked
2 disliked
Crispy
Delicious
Easy
Fresh
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