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By pipingpotcurry.com
Instant Pot Spinach Artichoke Lasagna
Instructions
Prep:15minCook:40min
A healthy vegetarian lasagna with lots of fresh spinach, Reese Marinated Artichokes and cheese layered between noodles. Step out of your comfort zone and try this delicious lasagna in the instant pot.
Updated at: Wed, 07 Apr 2021 07:46:40 GMT
Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
21
High
Nutrition per serving
Calories571.5 kcal (29%)
Total Fat22.7 g (32%)
Carbs50.5 g (19%)
Sugars3.5 g (4%)
Protein29.8 g (60%)
Sodium1239.8 mg (62%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupricotta
1 cupmozzarella cheese shredded
½ cupparmesan grated
3 cupsSpinach
chopped
1 canQuartered Marinated Artichoke Hearts
drained and chopped
½ tsponion powder
½ tspgarlic powder
salt
to taste
¼ tspRed Chili Flakes
adjust to taste
½ tsporegano
1 tspOlive Oil
to grease cake pan
9No-boil lasagna sheets
oven ready
¾ cupPasta Sauce
½ cupMozzarella cheese shredded
to top at end
Instructions
View on pipingpotcurry.com
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