Spinach, Egg and Bacon Salad with Red Wine Vinegar Dressing Recipe

Name: Spinach, Egg and Bacon Salad with Red Wine Vinegar Dressing Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: ¼ cup olive oil; 3 tablespoons red wine vinegar; 1 tablespoon honey; 1 teaspoon Dijon mustard; Salt and black pepper, to taste; 1 (5 ounce) package baby spinach; 3 to 4 hard boiled eggs, sliced; ¼ cup sliced red onion; ¾ cup cooked and crumbled bacon

Instructions

Prep:15min

Crisp baby spinach leaves, creamy hard-boiled eggs, savory bacon crumbles, and tangy red onion come together in perfect harmony, topped with a drizzle of homemade red wine vinegar dressing. It’s a satisfying salad that’s as easy to make as it is delicious to eat!

Updated at: Thu, 21 Nov 2024 15:06:37 GMT