Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories172 kcal (9%)
Total Fat6.8 g (10%)
Carbs25.2 g (10%)
Sugars13.5 g (15%)
Protein2.8 g (6%)
Sodium130.1 mg (7%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
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