Burek

Name: Burek
Prep time: 20 min
Total time: 20 min
Cuisine: European, Mediterranean, Greek, Eastern European
Ingredients: 32 oz ground beef; 1 package filo or phyllo dough, thawed; ½ cup red onion, finely chopped; ¼ cup sweet bell peppers - mixed color, finely diced; ¼ cup feta cheese (optional); 2 tbsp beef base powder; 2 tbsp dill; 2 tbsp olive oil; 2 tbsp caraway seed, for topping; 2 tbsp sesame seeds, for topping; 2 tbsp poppy seeds, for topping; fresh parsley, for garnish; salt & pepper, to taste