Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories267.8 kcal (13%)
Total Fat12.3 g (18%)
Carbs48.4 g (19%)
Sugars7.9 g (9%)
Protein12.7 g (25%)
Sodium7231.2 mg (362%)
Fiber31 g (111%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on spachethespatula.com
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