Meatball Stroganoff

Name: Meatball Stroganoff
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 teaspoon olive oil (divided); 1/2 cup chopped onion; 1 pound 93% ground turkey; 1/3 cup whole wheat seasoned breadcrumbs; 1 large egg (beaten); 1/4 cup chopped parsley (divided); 3 tbsp fat free milk; 3/4 tsp kosher salt; black pepper (to taste); 3/4 cups water; 1/2 cup light sour cream; 2 tbsp all purpose flour; 2 teaspoons tomato paste; 2 teaspoons beef Bouillon (I like Better Than Bouillon); 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon paprika; 8 ounces sliced Cremini mushrooms; 1 sprig fresh thyme

Instructions

Prep:10minCook:30min

A cozy, high-protein twist on the classic stroganoff—juicy turkey meatballs simmered in a creamy mushroom sauce. Easy to make in the Instant Pot, slow cooker, or stovetop.

Updated at: Fri, 27 Mar 2026 00:06:41 GMT