Paleo Meatloaf -low carb, gluten free, keto

Name: Paleo Meatloaf -low carb, gluten free, keto
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: 2 pounds ground beef (you could also use bison, lamb or a combo); 3 eggs; 1 cup hemp hearts; 2 tbsp ketchup (look for one without added sugar (or no more than 2g sugar per serving) I like Primal Kitchen unsweetened ketchup); 1 tbsp worcestershire sauce; 1 tbsp italian seasoning; 2 tsp sea salt; 1 tsp black pepper; 1 tsp garlic powder; 1/2 cup ketchup

Instructions

Prep:5minCook:30min

This paleo meatloaf is flavorful, easy and of course, gluten free, low carb and keto too. Meatloaf is one of those things that I make on a regular basis and have never written down until now! I like to make mine into 4 smaller 1/2 pound loaves so that they cook faster for a weeknight meal and so bigger eaters (like my son and my husband) can have their own "personal" meatloaf. Cooked on a sheet pan, any extra grease will be easily left behind. This size also is also great for sandwiches if you have leftovers!

Updated at: Thu, 24 Apr 2025 21:33:03 GMT