
By Betty Crocker
Slow-Cooker Salisbury Steak Meatballs
Instructions
Prep:30min
This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs and a savory onion gravy that perfectly pairs with mashed potatoes.
Updated at: Thu, 27 Mar 2025 14:41:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories293.7 kcal (15%)
Total Fat17.3 g (25%)
Carbs21 g (8%)
Sugars3.6 g (4%)
Protein14.3 g (29%)
Sodium895.8 mg (45%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 tablespoonsbutter
melted

1 tablespoontomato paste
organic

½ teaspoonsalt

2 cupsonions
thinly sliced

8 ozmushrooms
thinly sliced

1 cupbeef flavored broth

1 lblean ground beef
at least 80%

½ cupplain panko crispy bread crumbs

⅓ cupmilk

1egg
slightly beaten

1 tablespoonsteak grill seasoning

1 tablespoonsoy sauce

2 tablespoonscornstarch

2 tablespoonswater
cold

1 pouchcreamy butter mashed potatoes
made as directed on pouch

2 tablespoonsfresh italian parsley leaves
chopped
Instructions
View on Betty Crocker
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Notes
50 liked
9 disliked
Delicious
Easy
Makes leftovers
Go-to
Kid-friendly