Nutrition balance score
Good
Glycemic Index
26
Low
Nutrition per recipe
Calories4880.1 kcal (244%)
Total Fat500.4 g (715%)
Carbs88 g (34%)
Sugars35.1 g (39%)
Protein34.8 g (70%)
Sodium1103.2 mg (55%)
Fiber30.2 g (108%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

4 cupsBrussels sprouts
thinly sliced, cut sprouts in half and slice very thin

0.5 headradicchio
thinly sliced

1serrano pepper
seeds removed, minced

0.5green apple
cut into match sticks

3radish
cut into matchsticks

½ cupred onion
small dice

2 Tbspchives
thinly cut

2 Tbspparsley
minced

½ cupalmonds
thinly sliced and toasted

¾ cupred wine vinegar

2 cupextra virgin olive oil

1 Tbspdijon mustard

1 Tbsplemon juice

1 Tbspshallot

1 Tbspagave

salt
to taste

pepper
to taste
Instructions
View on pbs.org
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!